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SPECIALTY COCKTAILS
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DOUBLE DIRTY
BELVEDERE VODKA ~ TRUFFLE OLIVE BRINE
BLUE CHEESESTUFFED OLIVES -
REDWOOD SUNSET
REDWOOD EMPIRE BOURBON ~ BLOOD ORANGE ~ FRESH LIME
*FOR EVERY COCKTAIL & BOTTLE SOLD,
TREES FOR THE FUTURE (NGO) WILL PLANT A TREE -
GIN BLOSSOM
NOLET SILVER GIN ~ ST GERMAINE LIQUER
CUCUMBER ~ FRESH LIME ~ GRAPEFRUIT -
CLASSIC MULE
KETEL ONE VODKA ~ GINGER BEER ~ FRESH LIME
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MEZCALLIN
DEL MAGUEY ‘VIDA’ MEZCAL
HONEY-GINGER ~ FRESH SQUEEZED LEMON ~ LAPHROAIG FLOAT -
MIAMI HEAT
GREY GOOSE VODKA ~ MANGO PUREE ~ SPICY PEPPER
FRESH LEMON ~ SUGAR RIM -
CENOTE MARGARITA
CENOTE BLANCO TEQUILA ~ FRESH LIME
GRAN MARNIER FLOAT -
LYCHEE MARTINI
TITO’S VODKA ~ LYCHEE PUREE ~ FRESH LYCHEE
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THE RITZ
HENNESSY VS ~ PINEAPPLE ~ POMMEGRANATE
LEMOM ~ LIME ~ PROSECCO -
CHEF’S MEDICINE
CASAMIGOS ANEJO ~ GRAND MARNIER
PINEAPPLE ~ FRESH CITRUS~CINNAMON RIM
-
DOUBLE DIRTY
BELVEDERE VODKA ~ TRUFFLE OLIVE BRINE
BLUE CHEESESTUFFED OLIVES -
REDWOOD SUNSET
REDWOOD EMPIRE BOURBON ~ BLOOD ORANGE ~ FRESH LIME
*FOR EVERY COCKTAIL & BOTTLE SOLD,
TREES FOR THE FUTURE (NGO) WILL PLANT A TREE -
GIN BLOSSOM
NOLET SILVER GIN ~ ST GERMAINE LIQUER
CUCUMBER ~ FRESH LIME ~ GRAPEFRUIT -
CLASSIC MULE
KETEL ONE VODKA ~ GINGER BEER ~ FRESH LIME
-
MEZCALLIN
DEL MAGUEY ‘VIDA’ MEZCAL
HONEY-GINGER ~ FRESH SQUEEZED LEMON ~ LAPHROAIG FLOAT
-
MIAMI HEAT
GREY GOOSE VODKA ~ MANGO PUREE ~ SPICY PEPPER
FRESH LEMON ~ SUGAR RIM -
CENOTE MARGARITA
CENOTE BLANCO TEQUILA ~ FRESH LIME
GRAN MARNIER FLOAT -
LYCHEE MARTINI
TITO’S VODKA ~ LYCHEE PUREE ~ FRESH LYCHEE
-
THE RITZ
HENNESSY VS ~ PINEAPPLE ~ POMMEGRANATE
LEMOM ~ LIME ~ PROSECCO -
CHEF’S MEDICINE
CASAMIGOS ANEJO ~ GRAND MARNIER
PINEAPPLE ~ FRESH CITRUS~CINNAMON RIM
RAWBAR
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SHRIMP COCKTAIL
“RED” Cocktail Sauce
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MAINE LOBSTER COCKTAIL
1#, Citrus Vinaigrette
SALADS
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CLASSIC CAESAR SALAD
Romaine Hearts, Parmigiano Reggiano & Herbed Croutons
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RED “HOUSE” SALAD
Baby Greens, Candied Walnuts, Westfield Farms Goat Cheese & RED Raspberry Vinaigrette
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WEDGE OF ICEBERG
Crisp Pancetta, Crumbled Bleu, Pickled Onion, Tomato, Challah Crouton & Peppered Ranch Dressing
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CHOP, CHOP
Iceberg, Red Onion, Tomato, Green Olives, Anchovies, Cucumbers Feta, Pita Crisp & Red Wine Vinaigrette
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TOMATO & MOZZARELLA
Local Heirloom Tomato, Basil, Balsamic Reduction
STEAKS
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SIGNATURE CUTS
MIYAZAKI JAPANESE KOBE A5
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C.A.B. PRIME
FILETMIGNON
RIBEYE
NY STRIP
C.A.B. FILETMIGNON -
C.A.B. PRIME BONE-IN
FILETMIGNON
RIBEYE
PORTERHOUSE -
40 DAY, DRY AGED, C.A.B. PRIME SELECTIONS
RIBEYE
TOMAHAWK MP
PORTERHOUSE (FOR TWO) -
ULTIMATE MEAT BOARD | 299
TOMAHAWK RIBEYE, BONE-IN FILET, STRIP, LAMB CHOPS with 7 SAUCES
SEAFOOD
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WILD KING SALMON
Chef Daily Selection
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FISH DU JOUR
Chef Daily Selection
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SHRIMP DE JONGHE
3/4# White Gulf Shrimp, White Wine, Dijon & Garlic
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RED ALASKAN KING CRAB
1.5# or 3# | MP | Served Cold or Steamed
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WHOLE MAINE LOBSTER
Priced Per Pound | MP
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10 LB WHOLE ALASKAN KING CRAB
Served Cold or Steamed | MP
CLASSIC SIDES
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Sautéed Spinach
Potatoes Au Gratin
Sautéed Vidalia Onions
Sautéed Asparagus with Béarnaise
Seared Mushrooms & Onions
Sautéed Broccoli & Garlic
Parsley & Garlic Frites
APPETIZERS
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ALASKAN KING CRAB CAKE
Sweet Corn Salsa & Classic Remoulade
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STEAK TARTARE
C.A.B. Prime Hand-Cut Tenderloin, Shallots & Capers
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CRISP CHILI CALAMARI
Calabrian Chilies & Garlic
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STUFFED HOT PEPPERS
House-Made Italian Sausage & House Marinara
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LEMON GARLIC SHRIMP
White Gulf Shrimp, Garlic, Lemon & White Wine
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SEARED HUDSON VALLEY FOIE GRAS
Apple Pie & Bourbon Apple Compote
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FUSILLI COL BUCO PASTA
Pappardelle, Black Truffle Cream, Fresh Truffles
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ARTISANAL CHEESE PLATE
Farmstead Cheeses & Seasonal Accompaniments
PASTA
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WHOLEMAINE LOBSTER
Aglio e Olio or Red Sauce
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MEATBALL
Bucatini & “Red Lead”
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FUSILLI COL BUCO
Fusilli Col Buco, Veal & Beef Ragout
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CARBONARA
Linguini , Gulf Shrimp, Garlic, Peas & Pancetta
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LINGUINI & CLAMS
White or “Red Lead”
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LOBSTER FRA DIAVLO
Linguini & Spicy Tomato Sauce
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WILDMUSHROOM
Strozzapreti, Parmigiano Reggiano, Crème Double
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LOBSTER MAC N CHEESE (get recipe from chef)
ZOODLES (get recipe from chef)
GNOCCHI (get recipe from chef)
CHOPS & SUCH
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FREE RANGE VEAL CHOP
Broiled ~ Milanese ~ Parmigiana
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STUFFED FREE RANGE VEAL CHOP
Foie Gras, Mushrooms, Fontina & Truffled Diane
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DOUBLE CHICKEN BREAST
Ashley Farms, Roasted & Brined
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FREE RANGE VEALMARSALA
Mushrooms, Marsala & Demi-Glace
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RACK OF LAMB
Double Cut & Roasted
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PRIME PORK CHOP
Double Cut & Roasted
SIGNATURE SIDES
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Four Cheese Macaroni & Cheese
MP | Truffled Whipped Potatoes
Florida Creamed Corn
Brussel Sprouts with Pancetta
Tomatoes & Garlic
Parmesan
Green Beans, Pancetta, Pepper Flakes & Pine Nuts